H Mart is the largest Asian-American supermarket chain in North America, specializing in Korean and broad Asian groceries.

• Fresh Essentials: Vast produce walls stocking specialty Asian herbs, perilla leaves (kkaenip), napa cabbage, and golden kiwis.
• House-Made Banchan: Dedicated refrigerated bars filled with daily-prepared Korean side dishes, including grandmother-recipe kimchi, pickled radishes, and marinated boiled eggs.
• Premium Meats & Seafood: Pre-sliced, flash-frozen, or house-marinated meats packaged specifically for Korean BBQ layouts (like bulgogi and la galbi) alongside sushi-grade fish.
• Mega Food Halls: Most modern or mid-to-large sized stores feature built-in food courts serving immediate-consumption street foods like kimbap, hot Korean stews, and specialized pastries.